Tokyo Blog

Last night I went to a sushi and sashimi restaurant under the guidance of my fish expert friend Take-san. Whilst there I further expanded my experience of strange and unusual raw things: raw fugu (blowfish - which if you prepare incorrectly causes asphyxiation then death), raw whale meat, raw horse (again), and a fish caught from a huge fish tank that I was sitting right next to, sliced and served so quickly that it was still moving when it reached our table. Now that’s what you call fresh!